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Niche Article Directory » Food » Ginger Recipe Of Chicken

Ginger Recipe Of Chicken


Prabakar S's posts by  Prabakar S,   published  October 7, 2008
syndicated:  0 | total views:  119 |  word count:  288
laesbarhedsindex readability score:  Difficult Readability
website:  http://www.indomunch.com

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Ginger Recipe Of Chicken
F urthermore, as chicken becomes more and more a part of the world’s diet, From the symbolic 'healthiness' of white meat comes an underside of the industry that prepares chicken in unhealthy ways (deep-fried, battered). What are the implications of chicken preparation on diet and rising obesity in the West and around the world? And how have the industrial methods of chicken production affected conceptions of the 'healthiness' of chicken around the world? The recent example in Russia of a ban on U.S. chicken imports due to the perceived 'toxicity' of antibiotics and chemicals in the broilers imported from the U.S. may be an indicator of sentiment more wide spread and represented an unexpected consequence of globalization for the poultry industry.

Ingredients

Cooked & shredded Chicken 500 gms
Dried Mushrooms 4 nos,
Finely chopped onion 1 no,
Chicken Stock ¼ ltr,
Soya Sauce ¾ cup,
Fresh ginger,finely chopped 1 tbsp,
Garlic clove, crushed 1 no,
Vinegar 4 tbsp,
Sugar 1 tsp,
Cornflour 1 tbsp,
Sherry 1 tbsp,
Tomato puree 1 tsp,
Pepper and Salt To taste

Method

Put the Soya sauce, onion, ginger, garlic, vinegar, sugar, tomato puree, salt and pepper in a saucepan. Bring to a boil and simmer for 2 minutes. Soak the dried mushrooms in warm water for half an hour. Then drain, rinse and cut into thin slices.

Heat the oil in a saucepan and add the chicken shreds. Cook for 3-4 minutes. Add the stock and the Soya sauce mixture, together with the cornflour mixed with sherry, to the chicken. Add the mushrooms and cook till sauce thickens slightly.

That's all I can put up this week. There are many, many more recipes on the site itself that you can try and I call tell you from experience that they're good. Besides, Chinese Food is kinda fun to make anyways.


Copyright © 2009 Prabakar S - All Rights Reserved. Hyperlinked material remains the property of its respective owners.


Author Resource
Representing Tasty South Indian Food in New York in the website http://www.indomunch.com

View all Prabakar S's posts


Tags/(Keyword Density):   Indian Chinese/(0.0%),   Curry Chinese/(0.0%),   Chicken Curry Chinese/(0.0%),   Menus Chinese/(0.0%),   Gobi Manchurian/(0.0%),   Recipe Manchurian chicken/(0.0%),   Chicken Chinese food/(0.0%),   Restaurant Chinese food/(0.0%),   Indian Chinese nyc/(0.0%),   Indo Chinese nyc/(0.0%),   In/(4.1%),  

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